![]() The interconnected facility keeps labor to a minimum and avoids bottlenecks. “We are always thinking about animal behavior and how we can capitalize on it to make the animals comfortable.” ![]() “I’m really into systems and I love efficiency,” says Mary Kraft, who owns and manages Quail Ridge Dairy with her husband, Chris, and son, Stratton. ![]() It’s all powered by cow-inspired planning and a team of 85 people who manage every detail of animal comfort, while maintaining a pleasant, rewarding work environment. A black-and-white river flows through the high plains of Colorado.Ĭalmly walking from loafing shed to milking parlor and back again three times every day, the 6,000 Holsteins at Quail Ridge Dairy southeast of Fort Morgan move at their own pace, quietly contributing their milk production talent while the dairy operation hums along. ![]()
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